With so much delicious food and glasses of Sparkling.
I could have sat under that tree all day.
Then dessert was served. The most divine cakes from Flour and Stone. I'm still thinking about that Lemon Drizzle cake. Yum!
We then sat down and made our wreaths using masses of gum leaves and gorgeous native flowers. I went for something simple.
It was a really nice way to spend an afternoon. I caught up with some bloggy friends and brought along my mum, mother in law and best friend as their Christmas presents. A real girly day out.
I popped my wreath straight up on the door when I got home and the boys rummaged through my goody bag and snaffled up the Byron Bay cookies and some leftover cake.